When you combine super healthy ingredients and still make something super delicious, that’s the pinnacle in foods. And when you combine a muffin with a cookie, well I call that a mookie! I made these mookies because my husband eats a lot of flax seed for it’s high omega 3 content. Flax can be tricky […]

Sticky Toffee Pudding – GF

A few days ago I went for lunch with a friend that I hadn’t seen for a long time. She mentioned that for her wedding instead of a traditional wedding cake they had a sticky toffee pudding, as that is her husband’s favorite. This of course gave me an idea for a next dessert to […]

Caramel Kissed Chocolate GF Cookies

I had some leftover Dulce de Leche after making my Salted Pistachio Caramel Bars so I decided use it up in some chocolatey gluten free cookies. Our girls are glad I did as the cookies taste terrific and look really cute; they’re a great holiday treat and in my opinion they surprisingly taste even better […]

Chocolate Ricotta Pound Cake (with GF option)

This is one of my best ever gluten free cakes, it’s so moist and light and still chocolatey-good. You can top this cake however you choose – a caramel glaze, dust it with icing sugar, make a chocolate Ganache topping… do some experimenting! Chocolate Ricotta Pound Cake (with GF option)   Print Prep time 15 […]

Pan Seared Wild Sockeye Salmon with a Pomegranate Ginger Reduction

Some of the best dishes are relatively simple, consisting of only a handful of ingredients that compliment one another.  These salmon filets are delicious, quick to prepare and look fabulous. What more could we ask for? How about super healthy, you ask? Well they are that too! Pomegranates are known as a superfood with high […]

Salted Pistachio Caramel Bars

It’s official. Everyone in our house is obsessed with salted caramel chocolate treats. My Salted Caramel Turtles should be put on an endangered list they disappear so quickly and these salted pistachio caramel bars almost caused a fight. Peace was achieved when I promised to make more :) I highly recommend silicon molds to make […]

Smokey Beet Borscht

People who haven’t had borscht sometimes have a funny reaction to the suggestion of trying it. “Beet soup?” they ask. Look at it this way: it’s not a famous traditional Polish/Ukrainian/Russian soup for nothing! Anything that is religiously served at Christmas, NYE or weddings must be good! Most are more familiar with the chunky “regular” […]

Creamy Turkey Soup – Great for turkey leftovers

Gobble, gobble, gobble, leftover turkey everywhere! If you prefer to do something a little more original with you turkey leftovers, and enjoy the flavor of mushrooms, give this Creamy Turkey Soup a go. It’s really quite yummy and you don’t have to wait for the days after a holiday feast to enjoy this as leftovers […]

Mini Cranberry Tiramisu

Like most families, our family always has a large Christmas feast, chock full of dish after dish of goodness. Often we’re pretty full by the time dessert rolls around, but wait, we can’t miss out on dessert! These Mini Cranberry Tiramisu are the perfect solution – just the right amount of creamy sweet goodness that […]

Santa’s Almond Cherry Cookies

Christmas is a wonderful time of year but often before we can get the enjoyment of it we need to spend lots of time preparing for it. This is especially true of the foods we eat so when possible I like to make things easier by preparing what I can ahead of time. These Santa’s […]

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